PDF) Physicochemical characterization of kappa-iota carrageenan gel with papain enzyme
PDF) Mixed iota-kappa carrageenan gels
Mixed iota and kappa carrageenan gels in the presence of both calcium and potassium ions - ScienceDirect
PDF) Physicochemical characterization of kappa-iota carrageenan gel with papain enzyme
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Gelation and network structure of acidified milk gel investigated at different length scales with and without addition of iota-carrageenan - ScienceDirect
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Rheology and microstructure of mixtures of iota and kappa-carrageenan - ScienceDirect
![PDF] Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/0a89cfe6f239478ef2f6216b1b50f6c47d6adf0b/4-Figure5-1.png "PDF] Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines | Semantic Scholar")
PDF] Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines | Semantic Scholar
Effect of Plasticizers (Water and Glycerol) on the Diffusion of a Small Molecule in Iota-Carrageenan Biopolymer Films for Edible Coating Application | Biomacromolecules
Mobility of carrageenan chains in iota- and kappa carrageenan gels - ScienceDirect
![Gelation of kappa and iota carrageenans with cations (Budnis [7]) | Download Scientific Diagram](https://www.researchgate.net/publication/268271114/figure/fig1/AS:295480543203328@1447459459184/Gelation-of-kappa-and-iota-carrageenans-with-cations-Budnis-7.png "Gelation of kappa and iota carrageenans with cations (Budnis [7]) | Download Scientific Diagram")
Gelation of kappa and iota carrageenans with cations (Budnis [7]) | Download Scientific Diagram
7. CARRAGEENAN
![PDF] Effects of ethanol on gelation of iota-carrageenan | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/0bcff7089eab68ad819cf828394a2ff82fb7576b/2-Figure1-1.png "PDF] Effects of ethanol on gelation of iota-carrageenan | Semantic Scholar")
PDF] Effects of ethanol on gelation of iota-carrageenan | Semantic Scholar
A study on phase separation behavior in kappa/iota carrageenan mixtures by micro DSC, rheological measurements and simulating water and cations migration between phases - ScienceDirect
![PDF] Effects of ethanol on gelation of iota-carrageenan | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/0bcff7089eab68ad819cf828394a2ff82fb7576b/2-Figure2-1.png "PDF] Effects of ethanol on gelation of iota-carrageenan | Semantic Scholar")
PDF] Effects of ethanol on gelation of iota-carrageenan | Semantic Scholar
PDF) A study on phase separation behavior in kappa/iota carrageenan mixtures by micro DSC, rheological measurements and simulating water and cations migration between phases
![PDF] Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/0a89cfe6f239478ef2f6216b1b50f6c47d6adf0b/4-Figure4-1.png "PDF] Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines | Semantic Scholar")
PDF] Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines | Semantic Scholar
![PDF] Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/0a89cfe6f239478ef2f6216b1b50f6c47d6adf0b/3-Figure2-1.png "PDF] Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines | Semantic Scholar")
PDF] Dilute iota- and kappa-Carrageenan solutions with high viscosities in high salinity brines | Semantic Scholar
